Getting Started

HOM 101 | Getting Started – All Audiences

HOM 101 | Cafeteria – Food Service

HOM 101 | Classroom – Educator

HOM 101 | Summer Food Service Programs

HOM 101 | Producer

Getting Started & Monthly Checklists

Implementation Guide

Resource List (Toolbox)

Calendar Poster | August 2021 – July 2022

Calendar | August 2021 – July 2022

Educator Resources

Educational Standards Connections

Guides & Other Resources

Taste Test Guide

Cooking with Kids Guide

Cooking Cart Guide

MSU Farm to School Guides and Resources

Find Local Producers & Food Businesses

Trainings

Harvest of the Month Intro Video

Harvest of the Month K-12 Profile Update

Harvest of the Month Materials + Resources Video

Harvest of the Month Baseline Survey

Harvest of the Month End of Year Report

Harvest of the Month Forum

Montana Farm to School Successes Webinar Recording (April 2018)

Montana Harvest of the Month NCAT Webinar (April 2016)

Newsletters

Find archived trainings, events, and more in the Archived K-12 Newsletters!

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If you have questions contact Aubree Roth:

aubree.roth@montana.edu

(406) 994-5996