Getting Started
So you’re considering if HOM is right for your facility? You will find the information here to start the process!
HOM 101 | General – All Audiences
HOM 101 | Cafeteria – Food Service
HOM 101 | Classroom – Educator
HOM 101 | Summer Food Service Programs
HOM 101 | Business & Community
Getting Started & Monthly Checklists | K-12
Getting Started and Monthly Checklists | ECE
Getting Started and Monthly Checklists | B & C
Getting Started and Monthly Checklists | HC
Register now!
New sites can register at anytime to participate in this program free-of-charge. If you are building your team and need more information and resources, feel free to contact us! Once registered, your site will have access to all of the materials, resources, and guides in electronic format and will be mailed your packet.
Guides and Resources
How-to guide for producers, food service professionals, and local leaders.
Trainings
Harvest of the Month Basics
Harvest of the Month for Producers
2022-23 Program Year Virtual Training
HOM for Early Care and Education Webinar with HRDC Head Start and Mayfly Montessori