Hear from Haley Scott of Montana Team Nutrition, MT Harvest of the Month (HOM) Co-Coordinator Molly Kirkham, and amazing food service directors Robin Crosby and Kate Anderson. This webinar will cover K12 HOM program requirements, suggestions, fun activities, and how Robin and Kate implement HOM at their schools.
Check out the 2023-2024 Montana Harvest of the Month calendar! We have added summer squash, retired dairy, and moved a few things around. Remember, the calendar does not need to be strictly followed and retired items can still be used for HOM activities. We are looking forward to another year of celebrating Montana grown and raised foods!
Farm to school enriches the connection communities have with fresh, healthy food and local food producers by influencing food purchasing and education practices at K-12 schools and preschools. Students gain access to healthy, local foods as well as education opportunities through such avenues as school gardening, cooking lessons, and farm field trips. Through community-driven approaches,